UHT Sterilizer Isiselo Beer Juice Sterilizer

Yazisa

Izinto eziphathekayo zifudunyezwe kwi-90-140 ℃ ngokutshintshiselana kobushushu bempompo kwi-tank yokulinganisela, emva koko ubushushu obuqhubekayo kwi-95-98 ℃, kwaye ekugqibeleni bupholile ukuya kwi-35-85 ℃ yokuzaliswa. Yonke le nkqubo iyenzeka kwindawo evaliweyo. inkqubo inokuxhotyiswa nolawulo oluguquguqukayo lokuphindaphinda ukuziqhelanisa nesantya sokupakisha esahlukileyo, kwaye ingasetyenziswa nenkqubo yeCIP esembindini.

Inkqubo yokulawula umbane yezixhobo ISEBENZISA yonke inkqubo (ukususela ekucoceni izixhobo ukuya kunyango olushushu lwezinto) .Ikhabhinethi yokulawula umbane ixhotyiswe nge-10 "isikrini sombala wombala, obeka esweni umsebenzi wesixhobo sonke.

Ukutenxa kuya kukhutshwa kuze kulawulwe kuze kuhlengahlengiswe yinkqubo yolawulo ye-PLC ukuqinisekisa ukusebenza ngempumelelo kwezixhobo.

Sterilizer Ngenzuzo elandelayo

1. Ukusebenza okuphezulu kokufudumala , kunye ne-90% inkqubo yokubuyisela ubushushu;
2. Umsantsa wobushushu obuphantsi phakathi kobushushu obuphakathi kunye nemveliso;
3. Inkqubo yolawulo oluzenzekelayo oluzenzekelayo, ulawulo lwe-auto kunye nerekhodi yenkqubo yokucoca i-CIP, inkqubo ye-self sterillize, inkqubo yokuvelisa inzalo;
4. Ulawulo oluchanekileyo lwe-sterillize ubushushu, ulawulo oluzenzekelayo loxinzelelo lomphunga, izinga lokuhamba kunye nesantya semveliso njl.
5. Udonga lombhobho wemveliso sebenzisa iteknoloji ephucukileyo yokupolisha kunye nokuwelda okuzenzekelayo, umbhobho unokucocwa ngokuzenzekelayo, izixhobo ezipheleleyo zokuzihlambulula, eziqinisekisa ukuba inkqubo yonke i-aseptic;
6. Le nkqubo kunye nokusebenza okuphezulu kokhuseleko, zonke iindawo ezisecaleni zisebenzisa i-brand esemgangathweni, kwaye ibe noxinzelelo lokukhusela imilinganiselo kunye nenkqubo ye-alarm yomphunga, amanzi ashushu kunye nemveliso njl.
7. Ukuthembeka okuphezulu, sebenzisa impompo yemveliso ye-brand eyaziwayo, impompo yamanzi ashushu, i-valve yohlobo oluhlukeneyo, inkqubo yokulawula amacandelo ombane;
8. Inkqubo yokucoca i-CIP ngokwakho;